Manage products and inventory

Step-by-step guide

1. 1Open Inventory and add product categories and suppliers.
2. 2Create products with SKU, cost price, and retail price.
3. 3Set opening stock levels and reorder thresholds.
4. 4Use stock adjustment when correcting count differences.
5. 5Run stocktakes regularly and save variance notes.
6. 6Track low-stock items weekly and reorder before sell-outs.
7. 7Keep product names aligned with how your team sells in-store.